Annette Whipple

Dream come true: Pennsylvania School Librarians Assoc named me the 2025 Outstanding Pennsylvania Author.
Huge thanks to @PSLA_News, my publishers, esp @wbny who turned my Q&A owl book into a series for @ReycraftBooks, and my critique partners who make me a better writer!

My newest author newsletter. It comes out monthly, so be sure to subscribe if you find it valuable.
annettewhipple.substack.com/p/personalized…

My first delicious gluten-free attempt. Pumpkin muffins.

Soon I will attempt cookies. And a new bread recipe.

I have enjoyed learning how to bake without wheat and the all-important gluten.

I enjoyed TASTY GF success even more.

Yesterday I was at a school in Baltimore for an author visit. The first presentation included preK (and K-2). I let the event coordinator know in advance preK could leave early if they needed to.
This group was the first to arrive and was engaged the ENTIRE time! Well done preK!

Confession: I'm a baked goods snob.
And I'm a decent baker. (I spent ten years searching for THE chocolate chip cookie I could be proud of.)
Reality: I am now eating gluten-free. Baking is now very complicated. I hope I'm up for the challenge. I have a lot to learn.