Our Wagyu, Whiskey, and Wine dinner is this Saturday, and time is running out to secure your spot!
Treat your taste buds to 5 delicious courses featuring Australian Wagyu from Westholme, paired with outstanding labels and handcrafted whiskey cocktails. bit.ly/46kPPNB
Make this Thanksgiving a celebration worth savoring. 馃 Join us for a four-course feast featuring roasted turkey roulade, or indulge in our filet and seafood feature, or your favorite signature steakhouse dishes.
Lobster Indulgence is back by popular demand! From October 30 through November 1, enjoy a succulent 2 lb whole Maine lobster, steamed and ready to make your taste buds sing.