FOOD TECH: Gastronomy Innovation Campus Tokyo (GIC Tokyo) has now opened. This new initiative, launched by BASQUE CULINARY CENTER and Tokyo Tatemono | TOKYO FOOD INSTITUTE, is part of an international project under the GOe / Gastronomy Open Ecosystem.
gictokyo.com/en/
gictokyo.com Gastronomy Innovation Campus Tokyo 東京駅前に生まれたGastronomy Innovation Campus Tokyoは、共創と革新的な取り組みを通じて食の未来をつくる場所です。 The Gastronomy Innovation Campus Tokyo, located in front of Tokyo Station, is a place to reshape the future of the food... gictokyo.com/en/
